From Scratch Cooking, Making Great Gumbo
with Mississippi food writer and photographer Julian Brunt and partner Kim Wilson
Tuesday, May 30
4:30pm - 9:00pm

(If you would like to see the food being prepared from start to finish, we will be starting at 4:30pm but you can come at 5:45pm for a quick demo and a delicious dinner!)  If you would like to see the food being prepared from start to finish, we will be starting at 4:30pm but you can come at 6pm for a quick demo and a delicious dinner!If you would like to see the food being prepared from start to finish, we will be starting at 4:30pm but you can come at 6pm for a quick demo and a delicious dinner!

Learn how to make a great gumbo, including the secrets of a perfect roux. Expect to leave this class with all the skills to make the best gumbo of your life.